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Cheesy Hamburger Potato Soup

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5 from 1 review

This Cheesy Hamburger Potato Soup is the ultimate comfort food, combining hearty ground beef, tender potatoes, and a creamy cheese broth for a rich, satisfying meal. Perfect for chilly nights, it’s quick to prepare and full of flavor!

Ingredients

Scale
  • 1 lb ground beef
  • 5 medium potatoes, peeled and diced
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 3 cups beef broth
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 2 tbsp butter
  • Salt and pepper to taste
  • Fresh chives, chopped (for garnish)

Instructions

  • Cook the Beef
    In a large pot, melt the butter over medium heat. Add the ground beef and cook, breaking it apart, until browned.
  • Sauté the Aromatics
    Stir in the diced onion and minced garlic, cooking until softened, about 3-4 minutes.
  • Simmer the Potatoes
    Add the diced potatoes and beef broth to the pot. Bring to a boil, then reduce the heat and simmer for 20-25 minutes, or until the potatoes are fork-tender.
  • Add Cream and Cheese
    Stir in the heavy cream and shredded cheddar cheese, continuing to stir until the cheese is melted and the soup is creamy.
  • Season and Garnish
    Season with salt and pepper to taste. Garnish with freshly chopped chives before serving

Notes

  • For extra flavor, add a pinch of smoked paprika or a few dashes of hot sauce.
  • Swap ground beef with turkey for a lighter option.
  • This soup pairs perfectly with crusty bread or a side salad.

Nutrition

Find it online: https://grandmarecipesflash.com/cheesy-hamburger-potato-soup/