Cheddar Cheese Quick Bread

Cheddar Cheese Quick Bread

Gather these simple ingredients to create your delicious Cheddar Cheese Quick Bread:

  • 2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1 tablespoon sugar
  • 1½ teaspoons garlic powder
  • ½ teaspoon salt
  • 1½ cups shredded cheddar cheese
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons butter, melted

Instructions

Follow these simple steps to bake your Cheddar Cheese Quick Bread:

  • Step 1: Preheat your oven to 350°F (175°C) and grease or spray a loaf pan with cooking spray.
  • Step 2: In a large mixing bowl, whisk together the all-purpose flour, baking powder, sugar, garlic powder, and salt. Stir in the shredded cheddar cheese, setting the mixture aside.
  • Step 3: In a separate bowl, whisk together the milk, egg, and melted butter until well combined.
  • Step 4: Pour the liquid ingredients into the bowl of dry ingredients and stir gently until just combined. Be careful not to overmix the batter.
  • Step 5: Spoon or pour the batter into the prepared loaf pan, smoothing the top with a spatula.
  • Step 6: Bake the bread in the preheated oven for 45-50 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
  • Step 7: Let the bread cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely. Slice and serve as desired.

FAQs

1. Can I use whole wheat flour instead of all-purpose flour?

Yes, whole wheat flour can be used for a healthier alternative, although the texture may be denser.

2. How should I store leftover bread?

Store leftover bread in an airtight container at room temperature for up to 3 days, or freeze it for longer storage.

3. Can I add herbs to the recipe?

Absolutely! Fresh or dried herbs like rosemary or thyme can enhance the flavor of the bread.

4. What can I serve with this bread?

This quick bread pairs well with soups, salads, or as a standalone snack, especially with butter or spreads.

5. Is this recipe suitable for freezing?

Yes, you can freeze the bread after it has cooled completely. Wrap it well in plastic wrap and foil for best results.

Conclusion

Cheddar Cheese Quick Bread is a scrumptious and straightforward recipe that anyone can master. With its rich flavors and delightful texture, it’s perfect for any occasion, from family dinners to casual gatherings. Don’t hesitate to modify the recipe with your favorite additions! Enjoy baking this quick bread and indulge in its cheesy goodness. With its ease of preparation and delicious outcome, this bread is guaranteed to become a favorite in your home.

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