Caprese Salad with Burrata and Roasted Cherry Tomatoes
Caprese salad with burrata and roasted cherry tomatoes is a delightful twist on the classic Caprese salad. This dish combines the creaminess of burrata cheese, the sweetness of roasted cherry tomatoes, and the freshness of basil for a vibrant, flavorful experience. Ideal for summertime or any occasion when fresh ingredients shine, this recipe is easy to prepare and packed with flavor.
Why You Will Love This Recipe
You will love this Caprese salad for its simplicity and remarkable taste. The contrast between the creamy burrata and the roasted tomatoes creates a flavor explosion that is complemented by fresh basil and a touch of balsamic glaze. This recipe not only looks beautiful on the plate but also highlights the beauty of fresh, quality ingredients, making it perfect for any gathering or a light lunch.
Pro Tips for Making Caprese Salad with Burrata and Roasted Cherry Tomatoes
Tip 1: Choose high-quality ingredients. Fresh burrata cheese, ripe cherry tomatoes, and fresh basil are essential for the best taste. Look for organic and locally sourced products whenever possible.
Tip 2: Don’t rush the roasting. Roasting the cherry tomatoes at the right temperature for the right amount of time will ensure they blister and become flavorful. Adjust the time based on your oven’s performance.
Tip 3: Customize your salad. While this recipe is delicious as is, feel free to add ingredients like avocado, arugula, or even a sprinkling of pine nuts for added texture and flavor.
Ingredients
Gathering the right ingredients is key to making an excellent Caprese salad. Here’s what you’ll need:
- 1 pint cherry tomatoes
- 2 tablespoons olive oil
- Salt and black pepper to taste
- 8 ounces fresh burrata cheese
- 1/4 cup fresh basil leaves
- 1 tablespoon balsamic glaze (optional)
- 1 tablespoon fresh lemon juice
- Fresh cracked black pepper, for garnish
Directions
Step 1: Preheat your oven to 400°F (200°C). This high temperature is crucial for roasting the cherry tomatoes effectively.
Start by preparing your baking sheet and ingredients. Preheating your oven ensures that the tomatoes will roast evenly and develop the desired flavors quickly.
Step 2: Toss the cherry tomatoes with olive oil, salt, and black pepper in a bowl. Make sure the tomatoes are well coated.
This preparation enhances the natural sweetness of the tomatoes, helping them to blister and caramelize beautifully in the oven.
Step 3: Spread the tossed cherry tomatoes on a baking sheet in a single layer and roast for 15-20 minutes, or until the tomatoes are blistered and soft.
Keep an eye on the tomatoes during roasting. You’ll be looking for a slightly charred and puffed-up appearance, which adds a delicious depth of flavor.
Step 4: Remove the roasted tomatoes from the oven and arrange them on a serving platter.
This step helps to bring the vibrant colors and appetizing aroma of the roasted tomatoes to the forefront of your presentation.
Step 5: Tear the burrata cheese into large pieces and scatter it over the roasted tomatoes.
The creamy burrata should sit atop the warm tomatoes, allowing some of its cream to blend slightly with the tomato juices for a luscious experience.
Step 6: Sprinkle fresh basil leaves over the salad. This adds an aromatic and fresh flavor contrast to the dish.
Fresh basil is key in traditional Caprese salad, providing a herbaceous note that complements the other flavors beautifully.
Step 7: Drizzle the salad with fresh lemon juice and balsamic glaze if desired. Finish with a sprinkle of fresh cracked black pepper.
The acidity from the lemon juice and sweetness from the balsamic glaze harmonize the dish and brighten all the flavors. You can adjust the amount to your taste.
Step 8: Serve immediately, enjoying the fresh flavors while they are at their best.
A warm salad with creamy cheese and roasted vegetables is a delightful dish, offering warmth and freshness with every bite. Enjoy your Caprese salad as an appetizer, side dish, or even as a main course!
FAQs
1. Can I use regular mozzarella instead of burrata cheese?
Yes, you can use fresh mozzarella instead of burrata. However, burrata adds a creamier texture and richer flavor.
2. Can I make this salad ahead of time?
While the salad is best served fresh, you can roast the tomatoes ahead of time and assemble everything just before serving for the best flavor and texture.
3. How should I store leftover Caprese salad?
If you have leftovers, store them in an airtight container in the fridge for up to a day. However, the burrata may lose its creaminess upon refrigeration.
4. What can I add to the salad for extra flavor?
You can add ingredients like avocado, olives, or even a sprinkle of pine nuts for extra flavor and texture. A dash of chili flakes can also add a nice kick!
5. Is this salad suitable for a vegetarian diet?
Yes, this Caprese salad is entirely vegetarian and makes for a healthy meal choice.
Conclusion
Caprese salad with burrata and roasted cherry tomatoes is a deliciously simple yet impressive dish. With its vibrant colors and fresh flavors, this salad captures the essence of Mediterranean cuisine. Perfect for warm weather gatherings or as a light meal, it highlights quality ingredients and is quick to prepare. Enjoy the delightful combination of flavors and textures that make this dish a standout on any table!
