Brownie Batter Dip | Sweet and Silky Delight
This indulgent Brownie Batter Dip is a creamy, rich treat that’s perfect for parties or a sweet snack. Made with brownie mix, cream cheese, and butter, it’s a delicious dip for cookies, fruit, or pretzels!
- Prep Time: 10 minutes
- Cook Time: 2 minutes (heat-treating)
- Total Time: 12 minutes
- Yield: 10 servings 1x
- Category: Dessert / Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
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1 box (18.3 oz) brownie mix (heat-treated)
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1 package (8 oz) cream cheese, softened
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1/4 cup unsalted butter, softened
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1 1/2 cups powdered sugar
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1/4 cup milk
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1 teaspoon vanilla extract
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Mini chocolate chips for topping (optional)
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Cookies, fruit, or pretzels for dipping
Instructions
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Heat-Treat Brownie Mix: Microwave brownie mix in a bowl for 60-90 seconds, stirring every 30 seconds, until it reaches 165°F (74°C) for food safety. Let it cool.
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Make the Dip: In a large bowl, beat the cream cheese and butter until smooth and creamy.
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Add powdered sugar, milk, vanilla extract, and cooled brownie mix. Beat until well combined and fluffy.
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Serve: Spoon the dip into a serving bowl and top with mini chocolate chips if desired. Serve immediately with cookies, fruit, or pretzels, or refrigerate until ready to enjoy.
Notes
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Make sure to heat-treat the brownie mix properly for safety.
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This dip is best served immediately but can be refrigerated for later use.
Nutrition
- Serving Size: 1/10th of the dip
- Calories: 250 kcal
- Sugar: 28g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg