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Biscuits and Sausage Gravy Breakfast Pizza

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A hearty breakfast twist on classic pizza! This Biscuits and Sausage Gravy Breakfast Pizza combines a rich sausage gravy base, fluffy scrambled eggs, and melty cheddar cheese for a savory start to your day. Perfect for brunch gatherings or lazy weekend mornings.

Ingredients

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  1. For the Gravy:

    • 1 (16-ounce) package breakfast sausage
    • ¼ cup all-purpose flour
    • 2 cups milk
    • Ground black pepper, to taste

    For the Pizza:

    • 1 tablespoon olive oil (optional)
    • 1 (12-inch) pre-baked pizza crust
    • 6 eggs
    • ¼ cup milk
    • 1 cup shredded Cheddar cheese, or as desired

Instructions

  • Prepare the Sausage Gravy:
    • Heat a large skillet over medium heat. Cook and stir the sausage until browned, about 5-7 minutes.
    • Drain the grease and stir in the flour until dissolved. Add 2 cups of milk and stir occasionally for 10 minutes or until the gravy thickens to your desired consistency. Season with black pepper.
  • Preheat the Oven:
    • Preheat oven to 400°F (200°C).
  • Assemble the Pizza:
    • Place the pre-baked pizza crust on a baking sheet and brush it lightly with olive oil. Spread ½ of the prepared gravy evenly over the crust.
  • Scramble the Eggs:
    • Spray a large skillet with cooking spray and heat over medium-high. Whisk eggs and ¼ cup of milk in a bowl and pour into the skillet. Cook and stir until the eggs are just set, about 5 minutes.
  • Top the Pizza:
    • Spread the scrambled eggs over the gravy layer. Sprinkle with shredded Cheddar cheese.
  • Bake the Pizza:
    • Bake in the preheated oven for 10-15 minutes, or until the crust is golden brown and the cheese is bubbling.
  • Serve and Enjoy:
    • Slice and serve hot. Enjoy your savory breakfast pizza!

Notes

  • For added flavor, sprinkle cooked bacon bits or chopped green onions on top before baking.
  • Use store-bought or homemade pizza crust for convenience.
  • Leftover gravy can be served on the side for dipping.

Nutrition

Find it online: https://grandmarecipesflash.com/biscuits-and-sausage-gravy-breakfast-pizza/