Big Mac Sauce
This homemade Big Mac Sauce is just like the famous one from the golden arches! Creamy, tangy, and packed with flavor, it’s perfect for burgers, sandwiches, and even as a dipping sauce. Ready in just minutes
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 ½ cups 1x
- Category: Sauce
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Miracle Whip salad dressing
- ¼ cup sweet pickle relish
- 1 tbsp yellow mustard
- 1 tbsp French salad dressing
- 1 tsp white vinegar
- ½ tsp onion powder
- ½ tsp garlic powder
- ½ tsp paprika
- ¼ tsp salt
Instructions
- Add all the ingredients to a medium mixing bowl.
- Stir the ingredients together until well combined.
- Store the sauce in an airtight container or mason jar in the fridge until ready to use.
Notes
- For a spicier kick, you can add a little bit of hot sauce or cayenne pepper.
- The sauce will thicken as it sits in the fridge, so give it a good stir before serving.
- This Big Mac Sauce is perfect for dipping fries, adding to burgers, or as a condiment on sandwiches.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 45
- Sugar: 4g
- Sodium: 105mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Find it online: https://grandmarecipesflash.com/big-mac-sauce/