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Air Fryer Chicken Breast

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  • Prep Time: 5 minutes
  • Cook Time: 15-18 minutes
  • Total Time: 20-23 minutes
  • Yield: 2-3 servings 1x
  • Category: Dinner
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Low Fat

Description

Enjoy juicy, flavorful air fryer chicken breasts with this quick and easy high-protein dinner option. Perfect for healthy and easy dinner recipes, this recipe uses a zesty lemon and herb seasoning blend for deliciously tender results every time.


Ingredients

Scale
  • 1 lb (500g) boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 1 tbsp chicken seasoning (or any poultry seasoning/spice mix)
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1 tsp smoked paprika
  • 1 tsp salt
  • ½ tsp black pepper

Instructions

  1. In a small bowl, whisk together olive oil, lemon juice, chicken seasoning, garlic powder, oregano, smoked paprika, salt, and black pepper.
  2. Pat chicken breasts dry, then coat evenly with the seasoning oil mixture.
  3. Preheat your air fryer to 375°F (190°C).
  4. Place chicken breasts in the air fryer basket in a single layer.
  5. Cook for 15-18 minutes, flipping halfway through, until chicken is cooked through and internal temperature reaches 165°F (74°C).
  6. Let rest for a few minutes before slicing. Serve warm with your favorite sides.

Notes

  • For best results, use a meat thermometer to check the internal temperature.
  • Adjust seasoning to taste or try different herb blends for variation.
  • Letting the chicken rest ensures juicy, tender meat.

Nutrition

  • Serving Size: 1 chicken breast (approx. 170g)
  • Calories: 220
  • Sugar: 0g
  • Sodium: 450mg
  • Fat: 8g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 85mg