Description
These Air Fried Apple Wedges are coated in cinnamon-sugar and served with a rich, creamy caramel whipped cream dipping sauce. A perfect, healthier fall treat that’s crispy, sweet, and indulgent!
Ingredients
Scale
- For the Apple Wedges:
- 2 medium Gala apples, washed and sliced into 1/4-inch wedges
- 1/4 teaspoon ground cinnamon
- 2 tablespoons unsalted butter, melted
- 3 tablespoons sugar (for coating)
- 1/2 teaspoon ground cinnamon (for coating)
For the Caramel Whipped Cream Dipping Sauce:
- 4 oz whipped cream
- 1/4 cup caramel sauce
Instructions
- Prepare the Apples: Wash and slice the Gala apples into 1/4-inch thick wedges.
- Coat the Apples: Mix melted butter with 1/4 teaspoon ground cinnamon in a bowl. Add the apple wedges and stir to coat.
- Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for 3 minutes.
- Air Fry the Wedges: Place the apple wedges in the air fryer basket in a single layer. Air fry for 6-8 minutes or until golden brown and soft.
- Prepare the Cinnamon Sugar: Mix 3 tablespoons sugar with 1/2 teaspoon ground cinnamon in a small bowl.
- Coat with Cinnamon Sugar: Once cooked, toss the apple wedges in the cinnamon-sugar mixture while they are still warm.
- Make the Dipping Sauce: In a separate bowl, gently mix whipped cream with caramel sauce.
- Chill the Dipping Sauce: Refrigerate the caramel whipped cream mixture for 10 minutes to let the flavors blend.
- Serve and Enjoy: Serve the warm apple wedges with the chilled caramel whipped cream dipping sauce.
Notes
- You can use any type of apple, but Gala apples are sweet and perfect for this recipe.
- Adjust the cinnamon-sugar coating according to your taste preference.
- The caramel whipped cream dipping sauce can be made ahead and refrigerated.
Nutrition
- Serving Size: 1/2 of the recipe (apple wedges + dipping sauce)
- Calories: 215
- Sugar: 25g
- Sodium: 85mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 30mg